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Agricultural Ecosystems

Applied agronomy, soil chemistry, and perennial crop architecture across a 2-acre highland farm.

Category 01 • Perennials

Coffee Farming

Engineering a high-yield Arabica coffee system on highland acreage. Covers lessons from attending the Kapsuswa Coffee Estate Training Initiative: soil pH neutralization, rootzone architecture, canopy microclimate management, and disease mitigation.

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Category 02 • Orchards

Apple Farming

Testing commercial temperate fruit production in equatorial highlands using the climate-adapted Wambugu apple cultivar. Exploring rootstock vigor, chilling requirements, high-density spacing, and stratification alongside coffee rows.

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